Olio Gangalupo Coratina extra virgin olive oil is obtained from the Coratina cultivar - the queen of fruity oils, and one of the oldest and longest-lived varieties in the Apulian territory. The Gangalupo company has dedicated love and constancy in the production of quality extra virgin olive oil, and today they have 15 hectares of olive groves to represent the peculiar and unique character of Gangalupo oil. This brand that tells a story made of family traditions and new paths, bringing to the table the taste and quality that make them worthy of being known.
Tasting Notes
Olio Gangalupo Coratina extra virgin olive oil expresses all the medium-intense fruitiness of the Coratina cultivar. The scent has predominant green almond notes, accompanied by pleasant green leaf and artichoke nuances, for a bitter and spicy taste. An oil with a strong character, bright green in colour and characterized by a high level of polyphenols - powerful antioxidants that protect our health.
