Clarified butter and black summer truffle from Appennino Food is a butter produced by removing water and milk proteins, allowing it to be used even by those with particular allergies and intolerances to lactose or milk proteins. This particular condiment is enriched by the goodness and fragrance of black summer truffles, creating a perfect combination to flavour various dishes.
NUTRITIONAL VALUES (100G PRODUCT):
Energy value (kcal / KJ ) 387/1597
Fats (g) 37.7 of which saturated (g) 5.2
Carbohydrates (g) 9 of which sugars (g) 4
Fibre (g) 3.1
Protein (g) 1.4
Salt (g) 0.9
Clarified Butter and Black Summer Truffle
Format and box 50 GR, Glass Vase
Type black summer truffle seasoning
Origin Italy
Region Producers Emilia Romagna
Complete tecnichal information
Out of stock
€15,30
Description
User Advices
Clarified butter with black truffle can be used as a condiment instead of classic butter, and is in fact excellent for stirring pasta and risotto. For an even tastier dish, it is ideal for frying finger food.
Data Sheet
| User advices | Clarified butter with black truffle can be used as a condiment instead of classic butter, and is in fact excellent for stirring pasta and risotto. For an even tastier dish, it is ideal for frying finger food. |
|---|---|
| Nation | Italy |
| Manufacturer's region | Emilia Romagna |
| Packaging | Glass Vase |
| Capacity / Weight | 50 GR |
| Ingredients | Clarified butter 96.7%, freeze-dried summer truffle (Tuber aestivum Vitt.) 2%, flavouring, salt. GLUTEN-FREE, LACTOSE-FREE |
| Preservation | Store in a cool, dry place. Once opened, store in the refrigerator. |
| Product duration | To be consumed preferably within 18 months from the date of production. |
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