Depalo "Giove"extra virgin olive oil is cold-extracted monocultivar oil made solely from the Coratina variety. The taste is very intense which is a characteristic of the Coratina variety. The flavour is decisive and due to the huge presence of polyphenols that are important natural antioxidants.
Tasting notesDepaolo "Giove" extra virgin olive oil. The aroma of freshly-mown grass is immediately apparent with hints of artichoke and fresh almond in the flavour, with an accentuated bitter and spicy end note.
