Accademia Olearia Biologico extra virgin olive oil comes from the passion of the Fois family for the cultivation of olives and especially for their territory. It is precisely for this reason that after several efforts they have managed to cultivate their olive trees following the principles of organic farming as well as resorting to alternative energy sources such as a photovoltaic system that powers the modern plant.
Tasting notes
The organic extra virgin olive oil is a monovarietal Bosana oil, which is harvested at a time of medium veraison. The scent of Accademia Olearia Biologico is the clear one of olive with a fruity green and pungent taste with notes of spicy and bitter with hints of artichoke and thistle.
