Tamìa Green extra virgin olive oil, also known as “Il Pomodoroso”, is a part of the new high quality range, together with Bronze and Iron, all created by the company. The aim was to create oils that didn’t have too much of a decisive taste, that had the primary function of oil, i.e. to enhance the tastes that it comes into contact with, without covering the tastes.
Tasting notes
Tamia Green extra virgin olive oil has an intense green fruity nose of clear tomato leaf. The bitterness of tomato berry and slightly intense rocket stands out in the taste, with a short persistence that fades to grassy notes, then leaving room to a very pleasant spiciness of chilli pepper.
