Fratelli Pinna's traditional Malloreddus is a bronze-drawn handmade durum wheat semolina pasta.
Homemade Malloreddus
Format and box 500 GR, Envelope
Type Handmade durum wheat pasta
Origin Italy
Region Producers Sardegna
Complete tecnichal information
Out of stock
€7,20
Description
User Advices
Cooking time: 7 minutes.
Data Sheet
| Best before | 2 Dec 2 |
|---|---|
| User advices | Cooking time: 7 minutes. |
| Nation | Italy |
| Manufacturer's region | Sardegna |
| Packaging | Envelope |
| Capacity / Weight | 500 GR |
| Ingredients | Durum wheat semolina, water, salt. |
| Expiration date | 02/05/2021 |
| Preservation | In a cool, dry place. |
Buying Info
Shipped in 24h, delivery in 48/72h
Patented break-proof packaging
100% Quality Guaranteed
No minimum order required