Oliveri sanguinelli mushrooms are an excellent idea for a side dish or appetiser. Sanguinelli (Lactarius deliciosus) are a very special and sought-after mushroom with a delicious taste from which it takes its name. Steaming and preserving them in extra virgin olive oil only enriches the flavour, making them a very tasty product.
NUTRITIONAL VALUES (100G PRODUCT):
Energy value (kcal / kJ) 109/449
Fats (g) 8.70 of which saturated (g) 1.20
Carbohydrates (g) 3.40 of which sugars (g) 1.70
Protein (g) 3.50
Salt (g) 2.10
Sanguinelli mushrooms
Format and box 190 GR, Glass Vase
Type Mushrooms in extra virgin olive oil
Origin Italy
Region Producers Piemonte
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Complete tecnichal information
Out of stock
€6,42
Description
Matching
They go well with salads and side dishes of various kinds.
User Advices
To be eaten drained, as an appetiser or to accompany main courses, as a side dish.
Data Sheet
Matching | They go well with salads and side dishes of various kinds. |
---|---|
User advices | To be eaten drained, as an appetiser or to accompany main courses, as a side dish. |
Nation | Italy |
Manufacturer's region | Piemonte |
Packaging | Glass Vase |
Capacity / Weight | 190 GR |
Ingredients | Sanguinelli mushrooms (Lactarius deliciosus) 70%, Salt, Laurel, Cinnamon, Cloves. |
Preservation | Store in a cool, dry place, away from heat sources. After opening, store in the refrigerator and consume within 20 days. |
Product duration | Best before 2 years from the date of packaging. |
Buying Info
Shipped in 24h, delivery in 48/72h
Patented break-proof packaging
100% Quality Guaranteed
No minimum order required