"Dolciterre Rosì" extra virgin olive oil by Dolciterre-Sorelle Garzo, is original from the hillside territory of Seminara, in the heart of Calabria. The olive varieties used are the Roggianella and Sinopolese - two cultivars that give a well-balanced yet spicy oil, with its own personality that stands out in this product.
Tasting Notes
Sorelle Garzo "Dolciterre Rosì" extra virgin olive oil is a green medium-fruity oil, with marked vegetable nuances of tomato, artichoke and almond. A balanced extra virgin olive oil, with yellow colour and light-green nuances. Spicy and bitter notes, with an herbal after-taste.
