Tamìa Bronze extra virgin olive oil, also known as “Il Mandorlato”, is a part of the new high quality range, together with Green and Iron, all created by the company. The aim was to create oils that didn’t have too much of a decisive taste, that had the primary function of oil, i.e. to enhance the tastes that it comes into contact with, without covering the tastes.
Tasting notes
Tamia Bronze extra virgin olive oil has a medium intense fruity nose of green grass, with sensation of lettuce and unripe sweet almond. The taste has a persistent light aromatic bitterness of grass, flowers and sweet almond. It ends with a light, brief spiciness that leaves room to a velvety bitterness.
