Balsamic Vinegar and Porcini Mushroom Cream

Format and box 150 ML, Plastic bottle
Type Balsamic Vinegar Cream
Origin Italy
Region Producers Emilia Romagna
Complete tecnichal information
Out of stock
€6,24

Description

Acetaia Giusti Porcini Mushroom and Balsamic Vinegar Cream is a balanced product, with a peculiar taste, given by the Porcini Mushrooms. Perfect and handy to be garnish or complete your dishes, creating great flavour contrasts.

Tasting Notes

The Porcini Mushroom and Balsamic Vinegar Cream is dense and viscous, with intense, velvety mushroom notes. 

NUTRITIONAL VALUES (100 g product):
Energy (KJ/Kcal) 840/221
Fats (g) 0 Of which are saturates (g): 0
Carbohydrates (g) 54 of which sugars (g): 35
Protein (g) 1,3
Salt (g) 1,21

Matching

Try it on risotti, soups, meat, fresh and aged cheese.

User Advices

Perfect as dressing.

Data Sheet

More Information
Best before 30 Dec 2025
Use for cooking Raw
Matching Try it on risotti, soups, meat, fresh and aged cheese.
User advices Perfect as dressing.
Nation Italy
Manufacturer's region Emilia Romagna
Packaging Plastic bottle
Capacity / Weight 150 ML
Ingredients "PGI Modena Balsamic Vinegar" 60% (wine vinegar, concentrated grape must), glucose syrup, modified corn starch, Porcini mushroom 1% (Boletus spp), cooked grape must, flavouring, salt. Contains sulphites.
Preservation Store in a cool and dry place, away from direct sunlight and extreme temperature changes. Do not freeze. After opening, store in the refrigerator between 2°C and 12°C for up to 7 days.

Buying Info

Shipped in 24h, delivery in 48/72h
Patented break-proof packaging
100% Quality Guaranteed
No minimum order required