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"Bordeaux" Modena Balsamic Vinegar

ACETAIA MALPIGHI
Format and box 250 ML, Glass Bottle
Type Modena balsamic vinegar
Origin Italy
Region Producers Emilia Romagna
Classification Igp Modena
Complete tecnichal information
Out of stock
€35,10 (140,40 €/L)

Description

Acetaia Malpighi "Bordeaux" Modena Balsamic Vinegar is a Made-in-Modena gourmet product, obtained using the flower of the grape must from ancient Malpighi vineyards, and adding 10% wine vinegar, aged in historical wooden barrels. It is 100 natural, free from caramel, and the fruit of a thousands-year-old culture, mixed with innovation. 

Tasting Notes

Acetaia Malpighi "Bordeaux" Modena Balsamic Vinegar has a balanced, velvety flavour, followed by a rotund and full scent. It appears brown and clear, with a density of 1.36.

Matching

Try it a few droplets on Parmigiano Reggiano, soft and aged cheese, risottos, meat, fresh strawberries, sushi and sashimi.

User Advices

Try it raw on medium-textured dishes.

Data Sheet

More Information
Use for cooking Raw
Matching Try it a few droplets on Parmigiano Reggiano, soft and aged cheese, risottos, meat, fresh strawberries, sushi and sashimi.
User advices Try it raw on medium-textured dishes.
Nation Italy
Manufacturer's region Emilia Romagna
Packaging Glass Bottle
Capacity / Weight 250 ML
Type PGI certified
Certificazione IGP
Classification Igp Modena
Ingredients 90% cooked grape must, 10% wine vinegar. Contains natural sulphites.
Preservation Store at room temperature, in a dry place, away from direct sunlight and heat sources.
Product duration Best before 10 years from the bottling date

Buying Info

Shipped in 24h, delivery in 48/72h
Patented break-proof packaging
100% Quality Guaranteed
No minimum order required