Biancolilla extra virgin olive oil is born from the passion and dedication of the Titone family. After years of being pharmacists, in 1936 the family devoted itself to the cultivation of 5000 olive trees sown in 19 hectares of land between the province of Trapani and Marsala. Starting from the 80's the family made an important step in the history of the company, and they converted to organic farming with the aim of reusing all the remains of the production cycle such as pruning, pomace and vegetation water. Today, the Azienda Agricola Biologica Titone produces about 10,000 liters of organic extra virgin olive oil annually.
Tasting Notes
Titone's Biancolilla extra virgin olive oil brings back the scents of tomatoes and green leaves, wild flowers and balsamic and salty notes coming from the proximity of the sea. We chose it because it has green nuances with some golden hues and on the palate it envelops the palate with fresh notes of almond and flowers and with hints of spice at the end.
Biancolilla extra virgin olive oil
Format and box 500 ML, Glass Bottle
Olive types Biancolilla
Type Single-varietal EVO oil
Origin Italy
Region Producers Sicilia
Taste of oil Lightly fruity
Complete tecnichal information
Out of stock
€17,14
(34,28 €/L)
Description
Matching
Biancolilla extra virgin olive oil is an oil that lends itself perfectly to the preparation of desserts, its particular spicy notes are perfect for seasoning vegetables or steamed food as it enhances the taste without covering it
User Advices
Perfect for seasoning meat and fish tartare and couscous
Data Sheet
| Use for cooking | For short cooking at moderate temperatures, Raw |
|---|---|
| Matching | Biancolilla extra virgin olive oil is an oil that lends itself perfectly to the preparation of desserts, its particular spicy notes are perfect for seasoning vegetables or steamed food as it enhances the taste without covering it |
| User advices | Perfect for seasoning meat and fish tartare and couscous |
| Taste of oil | Lightly fruity |
| Nation | Italy |
| Manufacturer's region | Sicilia |
| Packaging | Glass Bottle |
| Capacity / Weight | 500 ML |
| Type | Organic, Monovarietal |
| Olive types | Biancolilla |
| Certificazione | BIO |
| Ingredients | 100% extra virgin olive oil obtained in Italy from Biancolilla olives harvested and pressed in Italy |
| Preservation | In a cool, dry place. Protected from light, heat sources and unpleasant odors. Once opened, minimize exposure to air. |
| Product duration | To be consumed preferably within 18 months from the date of bottling |
Classifications
Flos Olei
Buying Info
Shipped in 24h, delivery in 48/72h
Patented break-proof packaging
100% Quality Guaranteed
No minimum order required
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