The “Emozione” extra virgin olive oil is a blend in variable percentage, depending on the year, of the Moraiolo, Frantoio, Leccino and San Felice cultivars. An extra virgin oil that fascinates us for its finesse and harmony.
Tasting Notes
The “Emozione” extra virgin olive oil is emerald green with golden reflections. The bouquet is intense and elegant, with well defined herbaceous notes combined with sensations of thistle and green apple. The mouthfeel is convincing for its balance, finesse and extraordinary harmony between bitterness and pungency.
