Between tradition and innovation, Frantoi Cutrera creates products based on principles, values and knowledge that each member of the company puts into practice every day. At the foot of the Monti Iblei massif, between the provinces of Ragusa, Siracusa and Catania, Frantoi Cutrera Monti Iblei Primo extra virgin olive oil is born: this PDO oil grows from the combination of sun, climate, land and passion for Sicily. An oil at the entrance of the olive tree in Europe, in the heart of the Mediterranean Sea, which excites us because it reflects the particular full-bodied yet balanced tones with a grassy base, typical of the indigenous Tonda Iblea variety.
Tasting Notes:
PDO Monti Iblei Primo oil is limpid, with a beautiful intense golden yellow color and light green hues. The nose is strong and enveloping, rich in scents of medium ripe tomato, banana and white apple, together with clear tones of basil, parsley and mint. Fine and characterful on the palate, it tastes of fresh broad beans and is reminiscent of lettuce and celery. Powerful bitterness and strong spiciness.
WARNING: This oil is packaged in a glass bottles without a leak-proof cork.
