Pojer e Sandri's Elderberry Vinegar is a truly distinctive condiment that tells a story of innovation, nature and the search for purity, resulting in a refined condiment that lives up to all expectations. The vinegar is obtained through a long vinegar-making process of elderberries, which are also used in the distillery to produce Elderberry Brandy.
Tasting Notes Pojer e Sandri's elderberry vinegar is a condiment made using a traditional family method. The elder flowers are left to ferment in fine wooden barrels for a period of about 1-2 years. This is a unique technique where the long maturation phase favours the expansion of fragrant hints of elderberry that give it a strong and original flavour.
Tasting Notes Pojer e Sandri's elderberry vinegar is a condiment made using a traditional family method. The elder flowers are left to ferment in fine wooden barrels for a period of about 1-2 years. This is a unique technique where the long maturation phase favours the expansion of fragrant hints of elderberry that give it a strong and original flavour.