Sunalle's organic Carasau bread is a typical bread of Sardinian origin prepared with high quality raw materials, grown without the use of pesticides and chemical fertilisers, and is perfectly suited for making delicious organic and vegan recipes. This bread of very ancient origin has a high energy content, as it is low in water, fat-free and contains a good source of protein, vitamins and minerals. Their round shape and crunchy texture makes them one of the oldest and most authentic foods of our region.
Organic Carasau bread
Format and box 250 GR, Cardboard box
Type organic carasau bread
Origin Italy
Region Producers Sardegna
Complete tecnichal information
Out of stock
€7,50
Description
Data Sheet
| Nation | Italy |
|---|---|
| Manufacturer's region | Sardegna |
| Packaging | Cardboard box |
| Capacity / Weight | 250 GR |
| Type | Organic |
| Certificazione | BIO |
| Ingredients | Remilled durum wheat semolina (90%), water, brewer's yeast, salt. Allergens: Gluten- soya |
| Preservation | In a cool, dry place. Protected from light, heat sources and unpleasant odours. Once opened, minimize exposure to air. |
| Product duration | To be consumed preferably within 12 months from the date of production. |
Buying Info
Shipped in 24h, delivery in 48/72h
Patented break-proof packaging
100% Quality Guaranteed
No minimum order required
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