Tartuflanghe Olive and Truffle Sauce is an Italian gourmet condiment designed to add a touch of creativity to your dishes. The sauce is prepared with only quality raw materials such as olives and black summer truffles typical of Italian cuisine.
NUTRITIONAL VALUES (100G PRODUCT):
Energy value (kcal / kJ) 317/1307
Fats (g) 33 of which saturated (g) 5.0
Carbohydrates (g) 1.0 of which sugars (g) 1.0
Protein (g) 3.1
Salt (g) 0.34
Olive and truffle sauce
Format and box 90 GR, Glass jar with box
Type Olive and truffle sauce
Origin Italy
Region Producers Piemonte
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Complete tecnichal information
Out of stock
Special Price
€5,95
-35%
Regular Price
€9,21
Description
Matching
Perfect for embellishing meat and fish fillets, vegetables and pasta.
User Advices
Ideal to enjoy on canapés.
Data Sheet
| Matching | Perfect for embellishing meat and fish fillets, vegetables and pasta. |
|---|---|
| User advices | Ideal to enjoy on canapés. |
| Nation | Italy |
| Manufacturer's region | Piemonte |
| Packaging | Glass jar with box |
| Capacity / Weight | 90 GR |
| Ingredients | Cultivated mushrooms (Agaricus bisporus), olives 32%, extra virgin olive oil, Italian summer truffle (Tuber aestivum Vitt.) 3%, capers, anchovies, natural flavouring, salt. Contains fish. |
| Preservation | Store in a cool, dry place - After opening, store in the refrigerator and consume within 15 days. |
| Product duration | Best before 30 months from the date of packaging |
Buying Info
Shipped in 24h, delivery in 48/72h
Patented break-proof packaging
100% Quality Guaranteed
No minimum order required
