Tartuflanghe White Truffle Salt is an exclusive product typical of Italian gastronomy designed to enhance all your dishes and made with only quality raw materials.
NUTRITIONAL VALUES (100G PRODUCT):
Energy value (kcal / kJ) 0/0
Fats (g) 0 of which saturated (g) 0
Carbohydrates (g) 0 of which sugars (g)0
Protein (g) 0
Salt (g) 0.98
Salt with white truffle
Format and box 30 GR, Glass jar with box
Type salt
Origin Italy
Region Producers Piemonte
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Complete tecnichal information
Out of stock
€9,59
Description
Matching
Ideal for meat fillets, eggs and omelettes, risottos and pasta, potatoes and vegetables, sushi, foie gras, cheese, fish, vinaigrettes and dressings.
User Advices
Use to add flavour to your dishes.
Data Sheet
| Matching | Ideal for meat fillets, eggs and omelettes, risottos and pasta, potatoes and vegetables, sushi, foie gras, cheese, fish, vinaigrettes and dressings. |
|---|---|
| User advices | Use to add flavour to your dishes. |
| Nation | Italy |
| Manufacturer's region | Piemonte |
| Packaging | Glass jar with box |
| Capacity / Weight | 30 GR |
| Ingredients | Guerande salt (Atlantic Ocean - FR) 98%, freeze-dried white truffle (Tuber magnatum pico) 0.3% (equal to 1.7% fresh truffle), flavouring. The product does not contain allergens. The product does not contain GMOs |
| Preservation | Store in a cool, dry place - After opening, store in the refrigerator and consume within 15 days. |
| Product duration | Best before 20 months from the date of packaging |
Buying Info
Shipped in 24h, delivery in 48/72h
Patented break-proof packaging
100% Quality Guaranteed
No minimum order required
