Harvest 23-24

2 X “Laudemio” extra virgin olive oil

Format and box 2 x 500 ML, Glass bottle with case
Olive types 80% Frantoio, 10% Leccino and 10% Moraiolo
Type Olio evo multivarietale
Origin Italy
Region Producers Toscana
Taste of oil Medium fruity
Complete tecnichal information

Out of stock

€45,50 -16% Regular Price €54,35

Description

Marchesi de’ Frescobaldi special 2 x 200 ML “Laudemio” extra virgin olive oil offer. This oil owes its name to the fact that, in medieval times, the name Laudemio was used to indicate the part of the harvest reserved for the lord, the owner of the land. He was offered the best part of the harvest - the Laudemio; - and its name has been synonymous with value and quality ever since. Hence, thirty years ago, the idea of creating a brand and a consortium of companies for the production of this oil, following a strict production specification. The olives are harvested in October or, at the latest, in November, before they ripen. Then, they are always pressed on the same day, never more than 24 hours after the harvest, in the family-owned oil mill. These rules guarantee maximum excellence. Frescobaldi carries out a strict selection process, and only the highest quality extra virgin olive oil is selected to become Frescobaldi Laudemio.

Tasting Notes

Frescobaldi Laudemio is a powerful extra virgin olive oil naturally rich in polyphenols, with a brilliant, emerald green color, a scent of mown grass and artichoke, and an intense, pleasantly spicy flavor. This year, the aromatic profile is extremely rich, with great olfactory breadth, scents typically linked to the Tuscan territory, opening with a heart of artichoke and green olive, followed by a note of freshly mown grass. The taste is characterized by an extraordinary balance between bitter, spicy and fruity.

Matching

For dressing cold and hot dishes with a medium structure.

Data Sheet

More Information
Use for cooking Raw
Matching For dressing cold and hot dishes with a medium structure.
Taste of oil Medium fruity
Nation Italy
Manufacturer's region Toscana
Production Year 2023-2024
Packaging Glass bottle with case
Capacity / Weight 2 x 500 ML
Type Multivarietal
Olive types 80% Frantoio, 10% Leccino and 10% Moraiolo
Ingredients 100% Extra Virgin Olive Oil obtained in Italy from olives harvested and pressed in Italy
Preservation In a cool, dry place. Protected from light, heat sources and unpleasant odors. Once opened, minimize exposure to air.
Product duration Best consumed within 18 months from the date of bottling.

Classifications

Flos Olei Flos Olei
2022 87/100
Slow Food Slow Food
2020 Grande Olio

Buying Info

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