Oro di Giano extra virgin olive oil tasting gift box.
The numbers "4-8-12" are the increasing values of a scent, a taste, a pleasure of the three different oils. Three elegant single-dose tins, three different oils, obtained from the olives of the Pompilj estate. Growing intensity, fruit of different varieties of olives, of the time of harvesting the fruit, of the balanced combination of their oils. An ideal, practical and fun solution for your food pairings.
Oro di Giano offers an original idea to discover the fascinating world of artisanal oil.
4 - PDO Umbria - Colli Martani Macciano - from Moraiolo, Frantoio, Lecino and San Felice olives. Olives harvested at the beginning of November. An ideal oil on legume soups, grilled vegetables, meat and fish.
8 - Basilico, Extra virgin olive oil from olives harvested in mid-October. Ideal for preparations in the kitchen and at the table, on slices of bread, vegetable soups and red meat.
12 - Only one variety of olive, the San Felice; green olives, harvested at the beginning of October. The elegance of the herbaceous notes, the balance of bitterness and spiciness, the character of a unique oil. On salads, vegetables, roast fish, grilled meat, aged cheeses.