We have chosen the organic extra virgin olive oil produced by Azienda Agricola Forcella from Abruzzo in the Loreto Aprutino area, because organic farming enhances the local identity, in full compliance with the principles of sustainability and biodiversity; and because it is an extra virgin oilwith great ductility, and therefore an ideal ingredient for various raw and cooking preparations, whose natural qualities satisfy the health needs of adults and children.
Tasting Notes
The “Bio” extra virgin olive oil has a balanced taste, with hints of cut grass and sweet almond.
