Caviaroli 'Pedro Ximenez' Wine Vinegar Pearls are a condiment of soft, caviar-like beads made with Sherry wine vinegar from Pedro Ximénez grapes. To make these pearls different, the size was increased so that the vinegar flavour would be more intense, creating a distinctive gastronomic product.
NUTRITIONAL VALUES (100G PRODUCT):
Energy value (kcal / kJ) 70/294
Fats (g) 0 of which saturated (g) 0
Carbohydrates (g) 15 of which sugars (g) 11
Protein (g) 0.3
Salt (g) 0.07
Pearls of 'Pedro Ximenez' vinegar
Format and box 50 GR, Glass jar with box
Type Wine Vinegar Pearls
Origin Italy
Region Producers Piemonte
Complete tecnichal information
Out of stock
€17,16
Description
Matching
They go perfectly with any preparation of fish and shellfish, foie, grilled and roasted meats.
User Advices
An excellent dressing to try on desserts and salads.
Data Sheet
| Matching | They go perfectly with any preparation of fish and shellfish, foie, grilled and roasted meats. |
|---|---|
| User advices | An excellent dressing to try on desserts and salads. |
| Nation | Italy |
| Manufacturer's region | Piemonte |
| Packaging | Glass jar with box |
| Capacity / Weight | 50 GR |
| Ingredients | Pedro Ximénez wine vinegar, Jerez wine vinegar, water, acidity corrector: E327, E330; thickener: E415; gelling agent: E401; preservative: E202. |
| Preservation | Store in a cool, dry place. After opening, store in the refrigerator and consume within 1 month. |
| Product duration | Best before 12 months from the date of packaging |
Buying Info
Shipped in 24h, delivery in 48/72h
Patented break-proof packaging
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