Harvest 23-24
Economy pack

“Cru Muela" extra virgin olive oil

Format and box 5 LT, Latta
Olive types Taggiasca 80% and 20% other minor varieties
Type Multivarietal EVO oil
Origin Italy
Region Producers Liguria
Complete tecnichal information
Out of stock
€95,31 (19,06 €/L)

Description

Sommariva Cru Muela extra virgin olive oil is a 100% Italian high quality oil, obtained by cold processing according to the EU. Reg. 1019/02, in limited quantities, from the best olives of different varieties, including Taggiasca, Leccino, Frantoio, Merlina, Colombara and Gentile. Cold pressing and extraction within 24 hours of the olive harvest, bottling without filtration and subsequent storage.

Tasting Notes

Sommariva Cru Muela extra virgin olive oil is yellow with green reflections, slightly veiled, with a fruity perfume of medium intensity, fresh with vegetable hints and a balanced taste with almond and artichoke notes.

Matching

It is ideal raw on fish and meat dishes, first courses and soups.

User Advices

For dressing cold and hot dishes with a medium structure. For short cooking periods at a moderate temperature.

Data Sheet

More Information
Best before 2 Dec 2
Use for cooking For short cooking at moderate temperatures, Raw
Matching It is ideal raw on fish and meat dishes, first courses and soups.
User advices For dressing cold and hot dishes with a medium structure. For short cooking periods at a moderate temperature.
Nation Italy
Manufacturer's region Liguria
Production Year 2023-2024
Packaging Latta
Capacity / Weight 5 LT
Type Multivarietal
Olive types Taggiasca 80% and 20% other minor varieties
Ingredients 100% Extra Virgin Olive Oil obtained in Italy from olives harvested and pressed in Italy
Preservation In a cool, dry place. Protected from light, heat sources and unpleasant odors. Once opened, minimize exposure to air.
Product duration Best consumed within 18 months from the date of bottling.

Buying Info

Shipped in 24h, delivery in 48/72h
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