Bio Toscano extra virgin olive oil produced by Frantoio Franci is the result of a passion that the brothers Franco and Fernando Franci have indulged in, which led them to bet on their business starting with the conversion of an old barn into an oil mill. Over the years they have worked their way up to the point where they now have a well-established business that focuses above all on the production of a product of excellence thanks to careful selection and the characteristics of the territory.
Tasting notes
Franci Bio Toscano extra virgin olive oil fascinates us with its limpid green colour with golden glints. The nose has a clean scent of olive with grassy notes of artichoke and ripe fruit and tomato with less intensity. The taste is fresh and clean, opening with a slight sensation of sweetness followed by a pleasant bitter and spicy charge of medium intensity, persistent herbaceous vegetable and artichoke notes.
