Anfosso Garlic in Extra Virgin Olive Oil. Garlic in oil is a product in a 300 g jar made exclusively in extra virgin olive oil (at origin) by the Anfosso company.
Garlic in EVO olive oil
Format and box 300 GR, Glass Vase
Type Vegetable preserve in EVO oil
Origin Italy
Region Producers Liguria
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Complete tecnichal information
Out of stock
€6,42
Description
Matching
On toasted bread or to give flavour to an aperitif or to make a salad tastier.
Data Sheet
| Matching | On toasted bread or to give flavour to an aperitif or to make a salad tastier. |
|---|---|
| Nation | Italy |
| Manufacturer's region | Liguria |
| Packaging | Glass Vase |
| Capacity / Weight | 300 GR |
| Ingredients | aglio 74%, olio extra vergine di oliva 24%, erbe aromatiche (maggiorana, peperoncino, pepe nero, rosmarino, alloro, timo) 2%, sale, acidificante: acido citrico. |
| Preservation | In a cool, dry place. |
| Product duration | 36 mesi dalla data di produzione. |
Buying Info
Shipped in 24h, delivery in 48/72h
Patented break-proof packaging
100% Quality Guaranteed
No minimum order required

