Anfosso Taggiasca Olives in Brine. In addition to the line of oils, the Anfosso family produces a wide range of typical Ligurian products, obtained from selected recipes, and enriched by the experience of the oil mill: among these, the Taggiasca olives in brine, a gastronomic excellence of Liguria, which strike the palate for the incredible sweetness released in every bite.
Taggiasca Olives
Format and box 310 ML, Glass Vase
Olive types Taggiasca
Type Olive preserve in brine
Origin Italy
Region Producers Liguria
Complete tecnichal information
Out of stock
€6,77
Description
Matching
Perfect on their own but also to accompany many recipes, especially beef or fish.
Data Sheet
| Best before | 2 Dec 2 |
|---|---|
| Matching | Perfect on their own but also to accompany many recipes, especially beef or fish. |
| Nation | Italy |
| Manufacturer's region | Liguria |
| Packaging | Glass Vase |
| Capacity / Weight | 310 ML |
| Type | Pickled |
| Olive types | Taggiasca |
| Ingredients | Taggiasca olives, water, salt |
| Preservation | Store in a cool, dry place away from heat sources. |
Buying Info
Shipped in 24h, delivery in 48/72h
Patented break-proof packaging
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