Olearia San Giorgio "Terre di San Mauro" extra virgin olive oil is a multivarietal organic oil obtained from cultivars typical of Calabria. The polyphenols (antioxidants) and tocopherols (vitamin E) contained in Terre di San Mauro oil are an excellent protection for our health, thanks to their antioxidant and vitaminic action. The health and nutritional properties of this oil - obtained from the 5000 olive trees of the suggestive Contrada San Mauro, at 550 meters above sea level - are enhanced by organic farming to bring, at the same time, benefits to the fascinating surrounding landscape.
Tasting Notes
The “Terre di San Mauro” extra virgin olive oil, at the olfactory examination, shows a delicate fruitiness, with herbaceous hints; the notes of green apple and green tomato are pronounced. Its taste is delicate, fine and persistent; well-balanced in its bitter and spicy tones, it expresses a distinct hint of grass which predominates over apple and tomato.
