Testa Conserve's bluefin tuna Buzzonaglia sauce is made according to Ciccio Sultano’s recipe - a 2 Michelin-starred chef who - together with the Testa family, have created a product that exalts all the quality characteristics that come from the Sicilian sea. It is produced by selecting the highest quality raw materials, such as red tuna buzzonaglia, cherry, ramato and piccadilly tomato puree, wild fennel, black olives and capers - typical ingredients of the Sicilian culinary tradition that bring out the flavour and taste of the sea, making it perfect for use in the preparation of tasty Mediterranean recipes.
Bluefin tuna Buzzonaglia sauce
Format and box 300 GR, Glass Vase
Type tuna sauce
Origin Italy
Region Producers Sicilia
Complete tecnichal information
Out of stock
€18,34
Description
User Advices
Da usare per realizzare ottimi primi mediterranei.
Data Sheet
| User advices | Da usare per realizzare ottimi primi mediterranei. |
|---|---|
| Nation | Italy |
| Manufacturer's region | Sicilia |
| Packaging | Glass Vase |
| Capacity / Weight | 300 GR |
| Ingredients | Bluefin tuna Buzzonaglia sauce 40%, tomato sauce 60%. Allergens: Fish. |
| Preservation | Store the product in a cool, dry place, away from heat sources and direct sunlight. The optimal storage temperature is between +5°C and +25°C. |
| Product duration | To be consumed preferably within 48 months from the date of production. After opening, store in the refrigerator and consume within 3 days. |
Buying Info
Shipped in 24h, delivery in 48/72h
Patented break-proof packaging
100% Quality Guaranteed
No minimum order required
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