Testa Conserve's Taratatà anchovy sauce is a tasty Mediterranean haute cuisine preserve by Ciccio Sultan, a 2 Michelin star chef who, together with the Testa family, has created a product that brings the taste of the sea closer to the kitchen. The highest quality ingredients are used to make this sauce, embodying the typical Sicilian tradition, and bringing an explosion of flavour and liveliness to your seafood pasta dishes.
Taratà Anchovy Sauce
Format and box 180 GR, Glass Vase
Type anchovy sauce
Origin Italy
Region Producers Sicilia
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Complete tecnichal information
Out of stock
€15,64
Description
User Advices
SI consiglia di utilizzarla per la preparazioni di primi piatti di pasta.
Data Sheet
| User advices | SI consiglia di utilizzarla per la preparazioni di primi piatti di pasta. |
|---|---|
| Nation | Italy |
| Manufacturer's region | Sicilia |
| Packaging | Glass Vase |
| Capacity / Weight | 180 GR |
| Ingredients | Salted anchovy fillets IN SUNFLOWER OIL (anchovy fillets) 55.7%, Avola Pizzuta almond flour 11.7% Orange juice 4.4% Lemon juice 6.9% White wine vinegar 5% Caster sugar 2.5% EVO oil 11.21%. Allergens: Fish. |
| Preservation | Store the product in a cool, dry place, away from heat sources and direct sunlight. The optimal storage temperature is between +5°C and +25°C. |
| Product duration | To be consumed preferably within 48 months from the date of production. After opening, store in the refrigerator and consume within 3 days. |
Buying Info
Shipped in 24h, delivery in 48/72h
Patented break-proof packaging
100% Quality Guaranteed
No minimum order required


