Frantoio Muraglia's Coratina extra virgin olive oil from pitted olives has been described by starred chefs as an "amazing gastronomic intuition”. The decision to produce a Coratina oil by separating the kernel before pressing goes a long way toward "sweetening" the taste of a variety that is usually strong and very flavorful, to make it attractive by even the most finished and delicate palates.
Coratina Extra Virgin Olive Oil from Pitted Olives
Format and box 500 ML, Glass Bottle
Olive types 100% Coratina
Type monovarietal evo oil
Origin Italy
Region Producers Puglia
Taste of oil Intense fruity
Complete tecnichal information
Out of stock
€19,07
(38,14 €/L)
Description
Tasting Notes
Frantoio Muraglia's Coratina extra virgin olive oil from pitted olives has a deep green color and golden hues. It is recognized by its distinctive intense fruity taste and lively aftertaste, with aromatic and cut grass notes.
Matching
Perfect pairing with fish and vegetables.
User Advices
Try it raw on vegetables and for cooking fish dishes.
Data Sheet
| Matching | Perfect pairing with fish and vegetables. |
|---|---|
| User advices | Try it raw on vegetables and for cooking fish dishes. |
| Taste of oil | Intense fruity |
| Nation | Italy |
| Manufacturer's region | Puglia |
| Production Year | 2022-2023 |
| Packaging | Glass Bottle |
| Capacity / Weight | 500 ML |
| Type | From pitted olives, Monovarietal |
| Olive types | 100% Coratina |
| Ingredients | 100% Extra Virgin Olive Oil obtained in Italy from olives harvested and pressed in Italy |
| Preservation | In a cool, dry place. Protected from light, heat sources and unpleasant odors. Once opened, minimize exposure to air. |
| Product duration | Best consumed within 18 months from the date of bottling. |
Buying Info
Shipped in 24h, delivery in 48/72h
Patented break-proof packaging
100% Quality Guaranteed
No minimum order required
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