Mastri Acetai Sweet Marsala Wine Vinegar is a highly-rated gourmet dressing, obtained from the precious Marsala wine, which, after the English came to Sicily in 1773, conquered the most elegant tables. This vinegar is obtained from bold local Grillo and Catarratto varieties, which make it an exclusive product, ideal to enrich even the most elaborate dishes, with its intense flavour. The label shows the Elisabeth sailboat, used by John Woodhouse to get to Marsala and start his export trade.
Tasting Notes
Mastri Acetai Sweet Marsala Wine Vinegar is carefully aged in oak barrels, and produced with a natural method. The scents and notes are obtained through the long ageing in wooden barrels. The alcohol residue gives the product a peculiarly pleasant scent and flavour.
